This is a favorite lunchtime meal at our house, and it’s even better when I can use my FREE Pillsbury biscuits! Loving those coupon deals!
Items Needed:
- Can of refrigerator biscuits or crescent rolls
- hot dogs, Little Smokies, or cooked sausage links
- cheese slices (optional)
1. Roll or flatten biscuits.
2. Place hot dog in center of biscuit. Cut a slit in hot dog and stuff with a slice of cheese if desired.
3. Roll biscuit around hot dog.
4. Try to wait patiently while they cook at 375* for about 12-15 minutes or until no longer doughy inside.
5. Eat!
Wonder if the kids help me do it if they’d actually eat the hot dogs that way. I love making them like that. My son wants nothing to do with them. I think I know what we’re having for lunch tomorrow!! Thanks for the inspiration
.-= Paula´s last blog ..Taste Test Tuesday- Hazelnut (or fruit filled) Crescent Rolls =-.
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I also wanted to say that your blog is very pretty
I signed up for your RSS feed. <3
.-= Paula´s last blog ..Couponing Feb 23 =-.
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Oh we love pigs in a blanket, never thought to use colby/jack as the cheese.
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