I LOVED reading all of your snack ideas! Thank you so much for the tips! What a challenge it is to keep these little bellies full. So in the spirit of snacks, I thought today I’d share one of our favorites. Although now that I think about it, it’s probably more of a treat than a healthy snack. . . . But hey, there’s fruit involved!
Toffee Apple Dip
- 8 oz. cream cheese, softened
- 1/3 – 1/2 cup brown sugar (depends on how tart your apples are)
- 1/2 package Heath Toffee Bits
With a handmixer, beat cream cheese and brown sugar until smooth. Add toffee bits. Serve right away with sliced apples, or chill until ready to serve.
**My favorite way to serve is to let the dip sit for a few hours, even overnight because the toffee then starts to dissolve and the dip is creamier. Then I soak the apples in a bit of lemon juice immediately after cutting to keep them from turning brown, but also to add a little tartness, and eat! Yum, yum.
Linked to: Life as Mom
Melinda says
the dip sounds yummy, and a bit decadent too! thanks for sharing the recipe.