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You are here: Home / Yummy / Cooking with Kids: Pigs in a Blanket

Cooking with Kids: Pigs in a Blanket

by pameladonnis

This is a favorite lunchtime meal at our house, and it’s even better when I can use my FREE Pillsbury biscuits! Loving those coupon deals!

Items Needed:

  • Can of refrigerator biscuits or crescent rolls
  • hot dogs, Little Smokies, or cooked sausage links
  • cheese slices (optional)

1. Roll or flatten biscuits.

2. Place hot dog in center of biscuit. Cut a slit in hot dog and stuff with a slice of cheese if desired.

3. Roll biscuit around hot dog.

4. Try to wait patiently while they cook at 375* for about 12-15 minutes or until no longer doughy inside.

5. Eat! 

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Related

Cooking with Kids: Cinnamon Bites
Cooking with Kids: Mini Pizzas

Comments

  1. Christy says

    August 19, 2010 at 2:01 am

    Oh we love pigs in a blanket, never thought to use colby/jack as the cheese.

  2. Paula says

    February 23, 2010 at 11:09 pm

    I also wanted to say that your blog is very pretty 🙂 I signed up for your RSS feed. <3
    .-= Paula´s last blog ..Couponing Feb 23 =-.

  3. Paula says

    February 23, 2010 at 11:08 pm

    Wonder if the kids help me do it if they’d actually eat the hot dogs that way. I love making them like that. My son wants nothing to do with them. I think I know what we’re having for lunch tomorrow!! Thanks for the inspiration 🙂
    .-= Paula´s last blog ..Taste Test Tuesday- Hazelnut (or fruit filled) Crescent Rolls =-.

Trackbacks

  1. Carnival Birthday Party: The Food | Keeping Life Creative says:
    January 21, 2011 at 4:48 am

    […] Mini Pigs in a Blanket  […]

  2. Keeping Life Creative » Blog Archive » Lunchtime Ideas says:
    August 16, 2010 at 1:14 am

    […] Pigs in a Blanket […]

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